Discover light vegetarian meals and delicious summer desserts at the Conant Public Library's Cookbook Club! Join us as we sample recipes from The Forest Feast Mediterranean: Simple Vegetarian Recipes Inspired by My Travels by Erin Gleeson and Dappled: Baking Recipes for Fruit Lovers by Nicole Rucker. Choose a recipe from either cookbook, prepare it at home, then bring it to the library to share with others. Cookbooks are available at the library for checkout; please let us know which recipe you have chosen so we can avoid duplicates.

Note: Neither the food nor the facilities have been inspected by the state or by a local public health agency